Keep Calm & Carb Smart: Best Exam Week Meals

Exams are stressful enough without your blood glucose doing back-flips. If you’re a teen with Type 1 diabetes, you already know the balancing act between insulin, carbs, nerves and late-night cramming. The good news? What you eat can help you stay in the zone- brain switched on, sugar levels steady and energy levels up.

Here’s your go-to guide for powering through exam week with blood sugars behaving and your brain firing on all cylinders.

Why Exam Nutrition Matters for Type 1 Diabetics

When you’re stressed, your body can release more cortisol and adrenaline- hello, uninvited glucose spikes. On top of that, if you’re not eating properly, you might see swings in your levels that feel like a roller coaster at Alton Towers.

Good exam time meals should:

  • Keep your glucose levels stable

  • Fuel your brain (spoiler: brains love slow-release carbs)

  • Be easy to prep (because who’s got time for MasterChef during GCSE’s?)

  • Taste good (obviously!)

Pre-Exam Breakfasts: The Most Important Meal Ever? Yes!

You’ve got to eat breakfast, even if nerves have your stomach in knots. Skipping it can lead to lows mid-paper and tiredness that even the best revision notes can’t fix. Start steady: go for slow-release carbs + protein + fibre to avoid morning spikes or crashes.

Top Breakfast Picks:

  • Porridge with berries and seeds- Oats are a slow-release carb hero. Add chia seeds or flax for healthy fats, and some fresh or frozen berries for a bit of sweetness. Use semi-skimmed milk or a dairy-free option fortified with calcium and vitamin D.

  • Overnight oats (oats + milk + Greek yoghurt + berries in a jar, made the night before)

  • Wholegrain toast + peanut butter + banana slices- A perfect mix of fibre, protein and a gentle carb boost

  • Wholegrain toast + boiled eggs or smashed avocado

  • Low-sugar porridge pot + chopped nuts + a spoon of peanut butter

  • Greek yoghurt + a handful of low-sugar granola + apple chunks or bananas- Packed with protein and less likely to spike your glucose than sugary cereals

Tip: Keep the carb count consistent each morning to avoid any surprises with your insulin doses. Use unsweetened plant-based milks and look for “no added sugar” granola’s/ cereals.

Snack Smart: Keep It Level, Not Spiky

Avoid sugary snacks and drinks that cause spikes (then crashes). Go for things that give you steady fuel between meals or papers.

Great On-The-Go Snacks:

  • A small handful of nuts or roasted chickpeas + one piece of fruit (like an apple)

  • Oatcakes with hummus, peanut butter or cheese

  • Apple slices + almond butter

  • Boiled eggs

  • Greek yoghurt with chia seeds

  • Mini Babybel & a few grapes

  • Unsweetened popcorn

  • Protein bars (low sugar- check under 10g carbs, if possible)

Emergency Hypo Kit: Always carry a small tube of Dextro tables, Gluco Tabs, Gluco Juice or a 150ml of juice- exams are no time for surprises.

Lunchtime Wins: Keep It Balanced

Midday meals should keep you going without sending your glucose soaring or plummeting just as you’re tackling a science paper.

Lunch Ideas:

  • Chicken wrap with salad + a pot of plain yoghurt

  • Wholegrain pasta salad with tuna, sweetcorn and light mayo

  • Wholegrain pasta with pesto + grilled chicken (or veggie sausages)

  • Baked sweet potato + beans + side salad

  • Egg mayo sandwich on wholegrain bread + carrot sticks + a satsuma

  • Tuna mayo sandwich on wholegrain bread + cherry tomatoes

  • Microwave rice pouch + tinned mackerel + steamed broccoli

  • Hummus wrap with spinach, peppers and falafel

  • Soup + wholegrain roll + cheese slices ( watch out for hidden sugars in canned soups- check the label)

Tip: Make extra dinner and eat leftovers cold for lunch the next day.

Quick Drink Picks

Also, avoid high-sugar drinks and energy drinks- they’ll spike you fast. Better options:

  • Sparkling water with a squeeze of lemon

  • Water (add mint/ cucumber/ berries for flavour)

  • No added sugar squash

  • Diet lemonade

  • Unsweetened almond or oat milk

  • Herbal teas or green tea (mild caffeine)

Dinner Fuel: Calm Evening, Steady Night

Evening meals should help you wind down without a blood sugar dip during sleep (especially if you revise into the night). Try to eat at a regular time and avoid heavy, greasy takeaways that can mess with digestion and glucose control.

Dinner Favourites:

  • Oven traybake: Grilled salmon + new potatoes + green veg

  • Stir fry with tofu/ chicken + wholegrain rice

  • Veggie/ Turkey chilli + brown rice or quinoa

  • Bangers (low fat) + mash + peas

  • Sweet potato (microwaved) + baked beans or cottage cheese

  • Egg fried rice (pre-cooked rice + scrambled eggs + frozen veg + soy sauce)

Something Sweet? If you fancy dessert, go for Greek yoghurt with a bit of dark chocolate or sliced banana. Save the ice cream sundaes for post-exam celebrations.

Bonus Tips for Exam Week Blood Sugar Zen

  • Hydrate like a hero. Water helps with focus and stops false hunger

  • Stick to your insulin routine. No skipping doses just because you’re nervous.

  • Pack snacks in your exam bag. Even if you don’t need them, it’s peace of mind.

  • Tell your exam invigilators. They should know about your condition and allow hypos to be managed in the room.

You’ve Got This

Managing Type 1 diabetes during exams is absolutely doable- fuelling your brain right is a superpower, not a chore. Plan ahead, stick to your usual carb-counting and insulin regime and pick meals that work with your body, not against it.

Best of Luck!!

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A-Levels, Uni Exams & T1D: How to Stay in Control